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Espelette Pepper Purée - 100 g (Accoceberry, France)
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Espelette Pepper Purée - 100 g (Accoceberry, France)
Espelette Pepper Purée Ingredients: Espelette peppers (77 %), vinegar, water, oil, salt, spices.
Comments: The pepper is tied to strings as soon as it is harvested and then hung on the outer walls of houses for approximately two months for the initial drying before being heated in an oven for full dehydration.
It is ground while still warm to obtain a fine grind. Much appreciated by renowned chefs for its unique taste and its subtle sharpness.
Producer:
Accoceberry
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Espelette Pepper Purée - 100 g (Accoceberry, France)
$7.70
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