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Sherry-Flavoured Mousse of Foie Gras - 320 g (Élevages Périgord, Quebec, Canada)
Mousse of duck foie gras with a touch of port wine.
Élevages Perigord is a fully integrated operation controlling production from the egg all the way to fresh or finished products. By controlling the complete production process,
Élevages Périgord can offer high quality duck products under extensive quality control.
Ingredients: Duck foie gras, duck fat, duck liver, egg white, infusion, chicken fat, salt, spices, Port wine, sugar, gelatin, sodium erythorbate, sodium nitrite.
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