Meat & Seafood 

There are 24 products.
Store opened jars in the fridge and use within 8 days after opening. Ingredients: Red deer (55 %), pork,...
In Stock
9,29$
Duck pâté with foie gras and Armagnac. Serve cold.
In Stock
18,09$
Goose terrine with Cognac and green pepper. Ingredients: Goose meat, pork, onion, egg, Cognac, salt,...
In Stock
13,59$
Delicious small sardines in olive oil, from Spain. Conservas de Cambados is committed to preserve these...
In Stock
9,99$
Goose pâté with Port. Ingredients: Goose meat, pork, goose foie gras, onion, wild mushroom, port wine,...
In Stock
13,85$
Duck foie gras with ice cider "Neige" *. Serve cold.
In Stock
29,65$
Store opened jars in the fridge and use within 8 days after opening.
In Stock
9,29$
Goose mousse of foie gras with ice cider and juniper. Ingredients: Goose foie gras, pork, goose, onion,...
In Stock
14,30$
Duck pâté seasoned with green peppercorn. Serve cold.
In Stock
15,65$
Mousse of duck foie gras with black currant liquor from Cassis Monna & Filles. Serve cold.
In Stock
20,79$
Mousse of duck foie gras with black winter truffles. Serve cold.
In Stock
20,75$
Duck foie gras pâté with maple syrup. Serve cold. Ingredients: Duck foie gras, milk, clarified duck fat,...
In Stock
19,99$
Duck pâté seasoned with pink peppercorn and Port wine. Serve cold.
In Stock
18,09$
Squids in ink and oil. Serve this classic tapa of squid in ink sauce warm, with some bread to soak up the...
In Stock
14,99$
Store opened jars in the fridge and use within 8 days after opening. Ingredients: Boar (55 %), pork, stock,...
In Stock
9,29$
Whole Duck Foie Gras has a melt-in-the-mouth texture and a taste which is more pronounced and rustic than...
In Stock
45,25$
Rillettes is a preparation of meat similar to pâté. Duck meat is chopped, salted and cooked slowly in fat...
In Stock
18,09$
Rillettes is a preparation of meat similar to pâté. Duck meat is chopped, salted and cooked slowly in fat...
In Stock
17,19$
Discover this rillettes made of high quality emu from Charlevoix.
In Stock
13,99$
Try something different with this delicious emu pâté from Charlevoix, Québec.
In Stock
9,99$
Goose mousse of foie gras with Sauternes wine. Ingredients: Goose foie gras, pork, goose, onion, egg, milk...
In Stock
17,25$
Delicious duck foie gras. Serve cold.
In Stock
28,29$
Whole Duck Foie Gras has a melt-in-the-mouth texture and a taste which is more pronounced and rustic than...
In Stock
39,55$
Store opened jars in the fridge and use within 8 days after opening. Ingredients: Rabbit (55 %), pork, duck...
In Stock
9,29$
Showing 1 - 24 of 24 items